Bleed Valve Function - A Deeper Dive into the Air Bleed
Here Jonathan discusses how to perform the air bleed technique as well as other useful techniques during a shot pull
To hear what the air bleed sounds like, skip to 2:00 of the video
Here Ross pulls a shot in Direct Lever configuration. Skip to 3:20 in the video to watch him start the shot and demonstrate the bleed technique
NOTE: You do not need to pause the lever halfway if boiler pressure is below 1.5 bar
If you are having issues with your bleed valve not closing, please find the troubleshooting article here
Keeping the Bleed Valve Clean
As a minimum, we recommend flushing the grouphead after every shot plus doing the little wiggle to fully clear out any water that sits above the shower screen.
To truly minimise the risk of clogging the bleed valve, using the supplied puck screen and placing it above the puck is a great way to reduce the amount of coffee debris that might float up into the bleed valve.